Sulfur-rich foods for effective detoxification
A good detoxification of all kinds of toxic substances is important for everyone, but for people with autism it is an absolute must, as they often naturally (genetically) or due to nutritional deficiencies have poor detoxification. To optimally support the breakdown and removal of toxic substances, it is recommended to eat plenty of 'cruciferous' vegetables, such as broccoli, kale, cauliflower, red cabbage, white cabbage, savoy cabbage, Chinese cabbage, bok choy, Brussels sprouts, kohlrabi, watercress, arugula, radish, and horseradish.
